Pea and Broad Bean Shakshuka
Tender spring vegetables poached in spiced tomato sauce with eggs for a colorful sharing main course.
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Ladle Drift Recipes
Warm Kale Maple Mustard Dressing
Tender massaged kale with warm maple-mustard glaze, toasted nuts, and cranberries creates this vibrant comforting dish.
Cooked and Loved Cabbage Salad
Tender warm cabbage with crisp vegetables in tangy herb dressing. Ready in 25 minutes.
Glowing Green Salad
Crisp greens and fresh vegetables with zesty vinaigrette for a healthy, vibrant dish ready in 15 minutes.
Crispy Chicken Caesar Pita
Air-fried crispy chicken, fresh romaine, creamy Caesar dressing, and Parmesan in warm pitas. A satisfying handheld meal ready in 35 minutes.
Garlic Parmesan Spring Vegetable Pasta
Penne tossed with fresh spring vegetables in a light, creamy garlic-Parmesan sauce. A vibrant, vegetarian-friendly dish ready in just 35 minutes.
Italian Sub Grilled Cheese
A melty, savory sandwich combining Italian cold cuts, provolone, and tangy lettuce topping grilled to golden perfection.
Crispy Hot Honey Chicken Salad
Golden fried chicken with spicy hot honey glaze on crisp romaine lettuce, topped with roasted seeds and fresh vegetables.
Chicken Taco Chopped Salad
Crunchy salad with taco-seasoned chicken, fresh vegetables, tortilla chips, and salsa ranch dressing—a satisfying Tex-Mex meal in a bowl.