Vegetable Sides & Grain Bowls

Tender broccoli florets roasted with garlic and Parmesan deliver a flavorful, quick side dish.

A wholesome bowl with roasted veggies, farro, and a tangy lemon-tahini drizzle perfect for lunch or dinner.

Tender roasted eggplant with creamy yogurt sauce, fresh herbs, and vibrant pomegranate seeds.

Savory mushrooms coated with zesty ranch spices, baked to a golden, crispy finish for a tasty snack.

Golden, crunchy avocado wedges baked to crisp perfection with a creamy middle and flavorful coating.

Vibrant zucchini noodles dressed in tangy peanut sauce with fresh herbs and crisp veggies for a light meal.

Vibrant bowl with spiced chickpeas, crisp vegetables, and creamy tahini dressing for a fresh, hearty lunch.

Juicy teriyaki-glazed chicken with steamed vegetables and fragrant rice for easy, balanced meals.

Vibrant salad with quinoa or bulgur, chickpeas, cucumber, feta, herbs, and toasted nuts.