Carnitas Bowl #154
Tender pork carnitas with rice, beans, salsa, and avocado in a vibrant bowl.
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Hojicha Nougat Chewy Candy #155
Chewy hojicha-infused nougat with toasted nuts and honey sweetness.
Hojicha Tiramisu Japanese-Italian Fusion Dessert #156
A delightful fusion marrying creamy Italian tiramisu with toasty, earthy roasted Japanese hojicha tea flavors.
Guava Margarita Tropical Twist #157
A vibrant tropical blend of fresh guava nectar, silver tequila, and zesty lime creates this sweet and tangy refreshing cocktail perfect for warm weather.
Hojicha Panna Cotta Parfait #158
Silky hojicha cream layers with fresh berries and crispy granola create an elegant Japanese-inspired dessert.
Elderflower Guava Mimosa #159
Tropical guava meets elegant elderflower in this sparkling champagne cocktail perfect for brunch celebrations.
Hojicha Pastry Cream Filling #160
Aromatic roasted tea custard with nutty, smoky notes for cream puffs and éclairs.
Hojicha Mousse Delicate Finish #161
Airy Japanese-style mousse infused with roasted hojicha tea for a delicate and refreshing finish.
Silky Hojicha Custard Dessert #162
Aromatic roasted green tea infuses a silky custard, balancing earthy and creamy notes in this elegant Japanese dessert.