Rainbow Candy Roll Ups (Printable)

Vibrant fruit roll-ups layered with assorted gummies form chewy, colorful pinwheels for fun snacking.

# What You Need:

→ Candy Base

01 - 4 fruit-flavored roll-ups (assorted colors)

→ Filling

02 - 1 cup assorted gummy candies (bears, worms, or fruit shapes)

# How-To:

01 - Unroll each fruit roll-up and lay flat on a clean surface or parchment paper.
02 - Arrange an even layer of assorted gummy candies along one long edge of each roll-up.
03 - Carefully roll up the fruit roll-up starting from the edge with the gummies, pressing gently to secure the candies inside.
04 - Slice each roll-up into 1-inch pinwheels using a sharp knife.
05 - Serve immediately or refrigerate for up to 1 day for a firmer texture.

# Insider Tips:

01 -
  • They come together in less than 10 minutes, making them perfect for last-minute snacks or impromptu party contributions.
  • You can customize the colors and candy types to match any theme or mood, turning a simple snack into something totally personal.
  • Kids can help with the rolling and slicing, turning treat-making into a fun kitchen activity rather than something you have to do alone.
02 -
  • Room temperature fruit roll-ups are actually easier to work with than cold ones—they're more pliable and less likely to crack or split.
  • The key to not having gummies slide out the ends is that generous margin I mentioned and rolling slowly enough to let them settle before slicing.
03 -
  • A slightly warm fruit roll-up is genuinely more forgiving than a cold one—if yours seems brittle, let it sit in the sun or near a warm spot for a minute.
  • Use the sharpest knife you have for slicing; a dull blade will tear the candy and squish the gummies instead of creating clean, beautiful pinwheels.
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